DinoPals® Finally, a Vitamin Worthy of YOUR Children!

DinoPals® are designed by Dr. Earl Mindell to be the most complete whole food based nutritional supplement ever developed for children. Your child will love the great wild berry taste and fun dinosaur imprints, and you'll love the benefits!

• Naturally flavored, with no added sugar, no solvents, salt, yeast, wheat, corn, dairy products, artificial coloring or flavoring, preservatives, pesticides or herbicides!
• Perfectly balanced profile of 13 essential vitamins and 12 essential minerals!
• Provides state-of-the-art nutrients like beta-carotene, vitamin K, boron and vanadium that other children’s formulas neglect!
• Loaded with health-building phytonutrients from 30 fruit and vegetable concentrates!
• Super-charged with a complete profile of phytoplankton (algae) that are believed to be nature’s richest sources of protein, trace elements and chlorophyll!
• Fortified with a broad spectrum of friendly intestinal flora, including bifidobacterium and lactobacillus cultures that are essential for proper digestion, nutrient assimilation, waste removal and immune response!

DinoPals® supplies:

• The magnesium found in 1 cup of fresh Broccoli,
• The vitamin C in one medium orange,
• The vitamin E in 3 1/2 oz of sunflower seeds,
• The calcium in 3 1/2 oz of raw spinach,
• The zinc in 1 lb. of fresh peanuts,
• The Vitamin B-1 in 14 oz of oat bran,
• The vitamin A in 1.2 lbs. of Brussels sprouts...and so much more!

TAKE A MOMENT to review the "DinoPals ® vs The Leading Competitors" chart and the complete ingredients list to see what your children are missing!

References:
Cleveland, L.E., Goldman, J.D., and Borrud, L.G. 1996. Data Tables: Results from USDA’s 1994 Continuing Survey of Food Intakes by Individuals and 1994 Diet and Health Knowledge Survey. United States Department of Agriculture, Human Nutrition Research Center, April 1996. Block G, Dietary Guidelines and the Results of Food Consumption Surveys, Am J Clin Nutr 1991 Jan;53(1 Suppl):356S-357S.
Gibson, Sigrid, Consumption and Sources of Sugars in the diets of British School Children: Are High-Sugar Diets Nutritionally Inferior? Journal of Human Nutrition and Dietetics, 1993;6:355-371. Low Levels of Iron in Children Said to Warrant Supplementation, Family Practice News, January 15, 1992;22(2):41.
Bendich, Adrianne, Ph.D., Vitamin E Status of U.S. Children, Journal of the American College of Nutrition, 1992;11:(4):441-444.
Johnson, C., Calcium Supplementation and Increases in Bone Density in Children, New England Journal of Medicine, 1992, vol. 327: 82-87. Mejia LA; Chew F, Hematological effect of supplementing anemic children with vitamin A alone and in combination with iron. Am J Clin Nutr 1988 Sep;48(3):595-600 Khanum S; Alam AN; Anwar I; Akbar Ali M; Mujibur Rahaman M, Effect of zinc supplementation on the dietary intake and weight gain of children recovering from protein-energy malnutrition. Eur J Clin Nutr 1988 Aug;42(8):709-143.
Blom L; Lundmark K; Dahlquist G; Persson LA, Estimating children’s eating habits. Acta Paediatr Scand 1989 Nov;78(6):858-64 Margen, S., M.D., The Wellness Encyclopedia of Food and Nutrition, Health Letter Associates 1992. Eck LH; Klesges RC; Hanson CL, Recall of a child’s intake from one meal: are parents accurate? J Am Diet Assoc 1989 Jun;89(6):784-9.